This is such a tasty dinner! I was literally driving home last night wishing with all my might that I didn’t have to make dinner, that yummy food would just magically appear when I was hungry for it later that evening. Instead I think my car had a Herbie moment and pulled itself into the Trader Joe’s parking lot. Good Ol’ car. When I go to Trader Joes I know its a safe bet because basically anything I pick up is going to be good for us which is a good thing when on a night like this where my little biscuit snatchers (what Justin calls my fingers) are ready to grab up the closest, easiest thing I can find.
Ok ok so get on with the recipe already!! But before I do, here is the killer…I spent $12.10 on this ENTIRE meal and it made enough for lunches the next day!!! Scoooore!!!
- 6 center cut pork chops
- 6 tablespoons soy sauce
- 2 clove chopped garlic
- 1/2 lb to 1lb fresh green beans
- a box of gnocchi (cook however much you need) – You can usually find this in your pasta isle. It’s a form of a potato dumpling. Very delicious!
- 2 cups heavy cream
- 1/2 cup crumbled Gorgonzola cheese
- 3 tablespoons grated Parmesan cheese
- Salt and Pepper!!